Why black grapes are gaining popularity

When it comes to premium table grapes, black varieties are becoming increasingly popular in both domestic and international markets. Understanding the black grapes benefits helps buyers, retailers and importers see why these grapes stand out alongside red and green varieties.

At Lazzara Fruits, we grow premium black seedless grapes for domestic supply and export, producing fruit that delivers on flavour, appearance and shelf performance.

Rich flavour and natural sweetness

One of the main black grapes benefits is their bold, rich flavour. Black grapes typically develop a deeper sweetness compared to lighter-coloured varieties, thanks to longer ripening periods and higher natural sugar levels.

This makes black grapes especially appealing for:

  • Fresh eating

  • Premium retail displays

  • Export markets where flavour consistency matters

Varieties like our Sweet Sapphire™ are known for their crunch, sweetness and distinctive shape, making them a standout option for high-end buyers.

Eye-catching colour for premium retail

Colour plays a big role in consumer choice, and another key black grapes benefit is their deep, dark appearance.

Black grapes:

  • Add contrast to fruit displays

  • Signal ripeness and richness to buyers

  • Perform well in mixed grape packs

For premium retailers, strong visual appeal often translates into higher perceived value.

Strong performance for export

From an export perspective, the black grapes benefits go beyond taste and appearance.

Black seedless grapes:

  • Travel well over long distances

  • Maintain firmness during shipping

  • Hold colour and texture in cold storage

  • Perform reliably in temperature-controlled export conditions

These qualities make black grapes a popular choice for international markets that require consistency and shelf life.

Naturally occurring compounds

The dark skin of black grapes contains naturally occurring compounds that contribute to their colour and flavour profile. While all grapes offer nutritional value, black grapes are often associated with higher levels of these natural pigments, which are developed as the grapes mature on the vine.

This is another reason black grapes are frequently positioned as a premium table grape option.

Popular black grape varieties grown in Australia

Australia produces several black seedless grape varieties suited to both local and export markets. Here at Lazzara Fruits, our black grape varieties grown on our family farm include:

  • Sweet Sapphire™ – large, tubular black grapes with a crisp bite

  • Melody – very large black grapes with strong crunch and flavour

These varieties are selected for quality, consistency and performance across the supply chain.

How black grapes compare to other varieties

When comparing grape types, the black grapes benefits typically include:

  • Richer flavour compared to green grapes

  • Stronger visual impact than lighter varieties

  • Excellent shelf performance for export

Red and green grapes remain popular, but black grapes often appeal to buyers looking to offer something distinctive and premium.

Supplying premium black grapes from Australia

At Lazzara Fruits, we grow, pack and export premium Australian table grapes, including a range of high-quality black seedless grape varieties. Our family-run operation oversees every stage of the process, ensuring fruit meets the expectations of domestic and international markets.

👉 Contact the Lazzara family to discuss availability of black grapes for your market.

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